Pho Dao Restaurant offers an exquisite and diverse menu that blends traditional flavors with a modern touch. Their Signature Pho is a must-try, especially the USA Kobe Beef Pho, which elevates the classic beef noodle soup to a whole new level of richness and tenderness. For those who prefer a variety of textures and flavors, the Beef Noodle Soup menu features several options: from the aromatic Pho Dac Biet, brimming with tender slices of beef, to the Pho Tai, which includes lean beef slices, or the Pho Tai Bam with finely minced beef. The Pho Tai Nam Gau Gan Sach and Pho Tai Nam Gau Gan are also standouts, offering a mix of premium cuts like brisket, shank, and tendon, delivering a hearty and comforting bowl.
For those craving something different, Pho Dao also serves a variety of other noodle dishes, including Pho Duoi Bo, a deliciously rich oxtail pho, and Pho Ga, a flavorful chicken pho that’s both light and satisfying. The Miến Ga offers a twist with delicate glass noodles paired with tender chicken, while Bún Bò Huế brings the spicy, tangy flavors of Central Vietnam. Bún Thịt Nướng Chả Giò combines fresh herbs with grilled pork and crispy spring rolls for a perfect balance of textures and flavors.
The restaurant’s side dishes and appetizers are equally impressive, with Gỏi Cuốn and Gỏi Cuốn Bì offering refreshing spring rolls filled with fresh ingredients. For a crispy bite, the Chả Giò is a classic favorite. To round out the meal, their Cơm Sườn Trứng and Cơm Bò Lúc Lắc provide delicious rice dishes with grilled pork or beef stir-fry.
Finish your meal with a refreshing drink, such as the cool Trà Thái, the sweet and fragrant Chè Sen Nhãn, or the creamy Yogurt Drink, each offering a perfect end to your Pho Dao experience.